Oops, I forgot about the Chef’s Demo the Tuesday before Ester’s Follies. We gathered in the dining room at The Conservatory and perused the recipes that were in our seats. You can see Wayne on the front row third from the right.
JP, our Executive Chef, greeted everyone. I think he is as happy to be back from his sick leave as we are to have him back.
On this day he made two types of crab stuffed tomatoes. One for appetizers and the other as a side dish.
Here are Spencer and JP busily stuffing cherry tomatoes so we could all have a taste. Sadly Spencer has left us to become the Executive Chef at the Conservatory at the Woodlands in Houston.
Everything was wonderful as usual.
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